Saturday, April 25, 2009

"Authentic" Flavor?

"Authentic" Flavor?
Originally uploaded by kitchen geeking
What does that mean? Authentic reproductions of flavors that can be found in nature? Does it mean the wings taste like authentic chicken? If not, what is inauthentic about it?

And doesn't "classic" imply only one flavor. THE classic buffalo hot wing sauce? I mean, once upon a time there really was an original flavor. It was both classic AND authentic.

Not having tried these wings, I cannot attest to the veracity of the claimed big, meaty, and crispy. Although wouldn't one prefer "chickeny" as opposed to "meaty?"

These are the thoughts in my mind this sunny Saturday morning.

1 comment:

rebecca said...

Maybe "authentic" is one of those sort of "abstract" sensory experiences, sort of like "new car."

New!!! Buffalo wings! Now in "AUTHENTIC" flavor!