Friday, April 18, 2008

Gluttony Weekend

I'm going here tonight for dinner. There will be discreet pictures and foie gras. There will be wine and barbecued pig cheeks. There will be sirachi-spiked cilantro broth and truffle oil.

I am very excited.

Let me re-phrase.


Saturday brunch with SM is at a location to be determined. It will involve coffee and potatoes that have been fried. On thisp point I am confident.

Saturday night is Osso Buco at pops' house. Beth is gourmet. I mean, I'm a fry cook at a bar without running water compared to her. I asked dad if there would be small spoons and baguette. No response yet. Pray for me people.

Sunday brunch before driving back will be Cafe Saint Ex.

Right now I'm feeling the Fried Green Tomato Benedict.

I know. My life does not suck.


michael, claudia and sierra said...

the menu at salt looks dreamy

enjoy and i want a full report as my bro lives in baltimore

I'm The Chez said...

What did you order?